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BEDAVA
Genomic Kitchen Pro Course March - April 2018
Uzman:
Amanda Archibald
Kayıtlı Program
Kayıtlı Oturum
BEDAVA
- 8Oturums
- 36Kayıtlı Toplam Öğrenci
- EnglishSes Dili
Tanım
Tartışma
Değerlendirme
A revolutionary course designed to ignite change in food thinking.
The Genomic Kitchen Professional course provides in-depth insights into the nutrition science and educational strategies that make the concept of Culinary Genomics both revolutionary and essential to health professionals.
The Genomic Kitchen Professional course provides in-depth insights into the nutrition science and educational strategies that make the concept of Culinary Genomics both revolutionary and essential to health professionals.
Program Detayları
Hakkında Amanda Archibald
Amanda Archibald
Amanda Archibald has combined her unique training as an analyst and a nutritionist (RD) with her culinary expertise to pioneer a new conversation in nutrition.
Amanda's trailblazing work is redefining the food, nutrition and cooking education footprint...
44 öğrenciler (36)
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